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CHRISTMAS MENU

CHRISTMAS MENU

Again this year, we are offering our Christmas menu via our proven and successful takeaway concept…

YOU AND ME COOKING TOGETHER AT HOME!

We have a normal 4 course fish and meat Christmas menu or a 4 course plant based Christmas menu, both prepared and portioned by us, ready for you to collect at the restaurant and easily finish off at home.

Using our clear directions, sent to you by email, about 5 minutes work per course, an oven and a few pans, you can put our restaurant on your table at home for your family and friends this Christmas. We do all the preparation and portioning, all you do is the finishing and enjoying!

Your menu can be collected at the restaurant and easily finished off at home!

Our Christmas menu is available from Saturday the 24th of December through to Monday the 26th of December and costs € 49,5 per person for 4 courses including bread and an amuse. You can also order extra soup, snacks, a selection of our premium matching wines or a variety of Australian beers to complete your festive Christmas experience.

Pre ordering is available from now up until 12:00 midday on Tuesday the 20th of December. Pick up times are from 14:00 until 18:00 on the day of your order.

What a lovely way to celebrate this Christmas...

Wishing you all a very Merry Christmas and good health in the New Year,

Peter & Natasja Edwards
Team Southern Cross

P.S WHERE POSSIBLE OUR PACKAGING CONSISTS OF ENVIRONMENTALLY FRIENDLY, REUSABLE, RECYCLED AND RECYCLABLE PRODUCTS

Due to the nature of this take away concept, we are limited in the form of adjustments made to our Christmas menu. We offer a plant based vegetarian menu next to our normal menu. Within both these menus we can consider the following allergies and make eventual adjustments

Gluten | lactose | nuts |
No fish – will be adjusted with the vegetarian course
No meat – will be adjusted with the vegetarian course
For the ease of execution of the menu, further adjustments to the menu are not possible. We hope you understand these limitations.

The menu is kept chilled by us and has a shelf life of 2 days if kept in the fridge at home. Directions for the menus are very clear and will be sent to you by email before the day of your order. The idea is that you can put a special restaurant menu on the table without spending the whole evening in the kitchen.

Christmas 2022 Take Away Menu €49,5

To start with
Oscars sourdough | miso butter

Amuse

Starter
Pacific bream rillette | vadouvin spices | cauliflower + coconut couscous | curry wafer | cucumber

In Between
Pressed beef cheek | elderberry + beet compote | salsify crisps | ras el hanout | smoked beetroot jus

Main Course
Venison backstrap | celeriac puree | braised onions | poached swede | agria potato cake | truffel jus

Dessert
Christmas pudding | salted caramel sauce | Douglas fir + ginger ice cream

Optional Soup per 500ml € 10 or 1000ml € 18
Lobster bisque | scallop mousseline | white chocolate | potato croutons | celery oil

Christmas 2022 Plant Based Take Away Menu €49,5

To start with
Oscars sourdough | miso butter

Amuse

Starter
Jackfruit rillette | vadouvin spices | cauliflower + coconut couscous | curry wafer | cucumber

In Between
Pressed turnip | elderberry + beet compote | salsify crisps | ras el hanout | smoked beetroot jus

Main Course
Jerusalem artichoke | celeriac puree | braised onions | poached swede | potato + parsnip cake | truffel jus

Dessert
Christmas pudding | salted caramel sauce | Douglas fir + ginger ice cream

Optional Soup per 500ml € 10 or 1000ml € 18
Exotic + wild mushroom pottage | crème fraiche | potato croutons | celery oil