Desserts

3 courses Menu € 37,50 (Choose from our 6 starters, 6 main courses & 6 desserts)

individually ordered / los besteld € 9,50.


Bitter chocolate mousse with palm sugar creme chantilly, caramel wafer, milk chocolate shards and soursoup sorbet.
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Java pepper spiced doughnut holes with a jerusalem artichoke toffee, lemon custard, caramelised pear syrup and sunflower root ice cream.
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Caramelised honey cremeux, sous vide and grilled pear, poppy seed gel and chestnut ice cream.
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Dark roasted coffee mousse with white chocolate ganache, moscovado gel, orange puree and cardamom parfait.
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Individual pavlova with green curry spiced pineapple, mango gel, papaya jubes and tropical ice cream.
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A selection of local and imported cheeses with grilled fruit bread (+2,00).
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