Southern Cross Experience Menu

5 course degustation menu 50,00 euro
To really complete your evening, we offer a wine pairing consisting of 5 glasses of matching wines for 28,75 euro.


Poached shrimps, boemboe Bali, tomato piccalilli, confit kumquat, kaffi lime tapioca, crisp prawn cracker crisp.
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Salmon mi-cuit, spinach creme, lychee + ginger relish, pink pepper dressing, pickled red onion, rice flakes.
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Iberico pluma, dashi gel, lime + chili aioli, leek rings, sweet & sour mooli, ponzu marinated water chestnuts.
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Black Angus steak, roast Jerusalem artichoke, kai lan, baby potatoes, coconut vinaigrette, peanut crunch, Massaman curry sauce.
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Champagne panna cotta, apple compote, liquid cake, salted caramel ice cream, hazelnut meringue
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