Description
This product is sold by bottles of 6 and is subject to availability
Woodfired Sparkling Shiraz, Heathcote, Victoria
A bold and intense sparkling wine, made from Shiraz grapes, deep crimson in colour with a fine mousse. The wine has aromas of dark fruits, plums and spice, soft and rich, it makes for the perfect aperitif!
Tahbilk, MVR, Nagambie Lakes, Victoria
An aromatic and crisp Rhône style blend of Marsanne, Viognier and Roussane. A floral nose with notes of honeysuckle and elderflower, followed by tropical and citrus fruit. The palate is fresh and ripe with a lingering minerality.
Jules Taylor, Chardonnay, Marlborough, New Zealand
A delicate and fresh Chardonnay layered with fragrant aromas of red apple, nectarine and lemon peel, together with notes of toasted almond, nougat, and vanilla. On the palate the wine is juicy with the same notes of apple and nectarine balanced with a refreshing acidity. Wild fermentation and barrel ageing have ensured complexity, nutty nuances and full rich texture.
d’Arenberg, The Stump Jump, G.S.M., McLaren Vale, Victoria
A medium bodied blend of Grenache, Shiraz and Mourvèdre, an array of dark, sweet and savoury notes, plum, dark cherry, game, earth and black pepper. The palate adds mulberry, raspberry with beautiful lifted spice, mild tannins ensure a bright lingering finish.
Heartland, Spice Trader, Shiraz Cabernet Sauvignon, Langhorne Creek, South Australia
Intense and juicy blend with notes of dark fruit and plums. As the name suggests, the wine is beautifully spiced with notes of pepper, eucalyptus and cinnamon.
d’Arenberg, The Mud Pie, Botrytis Viognier, McLaren Vale, South Australia
Playful and sweet desert wine, crisp and fresh with notes of dried apricots, mandarin and elderflower.
